Michelin-Experienced Chef
ChefBATUHANÖZKÖK
The New Face of Turkish Cuisine
Michelin ⭐Gault & MillauWorld's 50 BestEDITION HotelsMandarin OrientalJW Marriott
Michelin ⭐Gault & MillauWorld's 50 BestEDITION HotelsMandarin OrientalJW Marriott
Turkish Cuisine Representative with Michelin ExperienceCulinary
Culinary
As An Art Form
Chef Batuhan Özkök is known for his experience in international cuisines and his deep knowledge of Turkish cuisine. He combines his unique experience in Michelin-starred restaurants, Gault & Millau venues, and World's 50 Best listed establishments with the rich heritage of Turkish cuisine.
15+
Years Exp.
3+
Continents
120+
Signature Recipes
"Every plate tells a story."
— Chef Batuhan Özkök
ServicesGastronomic
Gastronomic
Solutions
Professional consulting at Michelin standards for your business.
RecognitionInternational
International
Excellence
Experience gained in the world's most prestigious kitchens and achievements certified by gastronomy authorities.
Michelin Guide
Experience
Gault & Millau
Rated
World's 50 Best
Listed
National Competitions
Many Awards
Blog
Gastronomy Insights
Taste the Art.
Are you ready to transform an ordinary meal into an unforgettable experience?